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|  is the newest cheese in our stable having been launched at the Speciality and Fine Food Show at Harrogate in June 2007. Made from unpasteurised cow’s milk it is a fresh cheese with a creamy texture, comparable to a baked cheesecake, and a clean zesty taste. When very young, at four days old, there is also a predominant taste of lemons. Although best eaten young, this cheese if left to mature for up to 3 weeks will further develop its creamy texture. Eldren takes its name from a wood on the Cranborne Chase estate. The cheese is made as an individual cheese of about 175 gms.
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Copyright © 2006
Cranborne Chase Cheese
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